Capocollo
Capocollo or 'Coppa' is a dry-cured and air dried boneless pork neck that is slightly smoked. Its rustic flavour and visual appeal is heightened by its natural marbly texture. A typical Italian country-style delicacy, best to slice when chilled.
100g
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Product Information
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Capocollo
Capocollo
Capocollo or 'Coppa' is a dry-cured and air dried boneless pork neck that is slightly smoked. Its rustic flavour and visual appeal is heightened by its natural marbly texture. A typical Italian country-style delicacy, best to slice when chilled.
100g
Original: $7.10
-65%$7.10
$2.48Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Capocollo or 'Coppa' is a dry-cured and air dried boneless pork neck that is slightly smoked. Its rustic flavour and visual appeal is heightened by its natural marbly texture. A typical Italian country-style delicacy, best to slice when chilled.
100g
